Pumpkin Cheesecake Fat Bombs

cheesecake pumpkin fat bombs
8 oz. Cream Cheese
3 scoops Giant Vanilla Collagen
¼ c Canned Pumpkin
2 TBS Coconut oil
1 ½ tsp Pumpkin Pie Spice
Mix all ingredients together until well combined. Spoon into molds & chill.  Enjoy!
*Mix can also be chilled and scooped into balls if no molds are available.
*These are great frozen!!
Total Macros: Calories – 1340, Net Carb- 20g, Fat- 120g, Protein – 47g
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